Taste and Aroma: This curry blend is a far east explosion of flavors for the palate. Cumin and fennel create the strong base that is extenuated by the sweetness of cinnamon, clove, and turmeric, with a pinch of white pepper and cayenne providing the full range of flavors.
Ingredients: fenugreek, yellow mustard seed, turmeric, ginger, brown mustard seed, white peppercorns, cumin seed, cayenne, fennel seed, chilis, cloves, cinnamon
Uses: Chicken, Fish, Veggies, Stir Fry, and Far East dishes
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