A treasured spice blend from India served after dinner. Pungent, salty, warming and balancing to the digestive system. Hingvastak is a traditional Ayurvedic spice blend. It "focuses" the appetite and enhances digestion and assimilation of nutrients. It stimulates healthy peristalsis and aids in the removal of intestinal gas.
 
Ingredients: Cumin seed, Ajamoda seed, Black Cumin seed , Ginger root, Black Pepper fruit , Pippali fruit, Mineral Salt, Asafoetida, Fenugreek.
 
Uses: Add Hingvastak to food that may promote gas in the body such as cabbage, beans, and grains. Or add to foods that help stop gas such as yogurt.