Taste and Aroma: This blend utilizes chocolate as a rich balance in a spicy pepper sauce. Here, we've enhanced our chili-cocoa blend with savory herbs and the warm hues of allspice and cumin. Smoky ancho and white peppercorns add layers of spiciness. Excellent on chicken and pork pureed with sautéed veggies into a thick sauce.
Ingredients: Mexican oregano, ancho chilies, cumin seed, coriander, chilies, cocoa nibs, garlic, cloves, allspice, sage, white and tellicherry peppercorns
Uses: Mole', Chicken, Pork, Veggies, Fish
